From the Sea
Anchovies, mussels, grilled prawns, octopus and fresh catch from the Adriatic.
Strmica · Rijeka · Croatia
Konoba Tarsa
Traditional Croatian tavern fare — grilled Adriatic seafood, slow-cooked meats over open fire and great cocktails, served by the fireplace.
★ ★ ★ ★ ★4.7· 75 Google reviews
10:30
Tue–Sun
Outdoor
Seating
Fireplace
& Cocktails
Our Story
A konoba rooted in the Croatian coast
At Konoba Tarsa we keep things honest. Fresh fish from the Adriatic, meat slow-cooked over open fire, olive oil from local groves, and bread baked the way it's always been done. Pull up a chair by the fireplace or settle onto the terrace — and stay a while.
See the room →
From the Kitchen
Signature plates
From the Hearth
Slow-roasted meat and potatoes cooked under glowing embers, the old peka way.
More Than a Meal
The atmosphere
Cooked Under Coals
The old peka way — meat and vegetables beneath an iron bell.
A Room With History
Stone walls, beamed ceilings and a fireplace that glows.
Come sit at our table
J. Kulfaneka, Strmica 10, 51000 Rijeka · 099 490 4583
Call to Reserve